Circus Eats

The Totally International Tasting Menu takes place on the first and third Friday of every month.
Time: 7.30pm – 10pm
Prices: 7 courses - £25.50
7 courses with selected alcohol - £35.50

Vegetarian menu has to be booked, when booking your table.

Due to popular demand book a table early! Call 020 8279 1022

The Observer   Circus Eats wows Observer food critic Jay Rayner

Opening hours

Monday - Wednesday: 11am – 3pm
Thursday - Saturday: 11am – 11pm
Open Sundays for events or bookings.

Kitchen open from 12 – 2.30 (Monday – Saturday) and 5 – 9 (Thursday – Saturday).

Daily School dinners available 12 – 2.30
one course £3.75 - two courses £4.75.

Circus Eats is a new concept here at Stratford Circus focusing on good wholesome food made on the premises at affordable prices.  We are now offering our regular menu along with a selection of daily specials with international flavours, from West African Jollof rice and fried plantain to Polish salted herring.

We are proud to be serving Monmouth coffee at the bar throughout the day with Danish pastries and croissants.  The main bar offers a wide selection of wines, international beers and will soon have a specialist cocktail list. Drinks menu (pdf, 290kb).

Book to avoid disappointment

For bookings or more information contact the Circus Eats team on 020 8279 1022. Read some of the wonderful things our customers say about us at London Eating. Read the interview with head chef Kevin Richardson (pdf, 176kb) and get a 10% discount!

Good food

Delicios desserts